Gizoogled.

Vanilla Filled.

I've always had a knizzack fo` bak'n, I think I started bak'n since I was in gradeschool sho nuff. Bizzy then I J-to-tha-izzust use those instant thingamizzles where you're jizzay supposed ta add cracka n eggs like this and like that and like this and uh. S-to-tha-izzort of like tha instant pancakes that everyone buys in tha grocery. And while mah pusha tha chizzef, prides in different dishes he can cook, I'm proud of pastries I bake. I can't differentiate tha taste of Paprika, Oregano, Rosemary n tha rizzle of tha herbs stacked in our kitchen, I'm only certain wit tha taste of Basil leaves coz it's tha one used fo` Pesto. But terms like
"Chocolate Ganache" sends tingle in mah body, confectiona's sugar is mah bestfriend, n chocolizzles can be mah boyfriend (izzy kidd'n)

Hmm even better, click on this. This is soooo funny.